How to Start Your Own Business
You've seen Mary Carter, owner of Jazz Gourmet Foods Inc, on the Food Network winning award after award for her gourmet food products. In 2002 her book, "How to Start Your Own Food Business - A Step-by-Step Guide", won the prestigious Product of the Year award.
In 2003 she founded America's Best Food Events, a California based Food Show & Food Competition. In 2007 TV Network Celebrity Chefs joined her show making it the largest consumer food event in Southern California. Her seminars are your chance to learn first hand about this industry and how to start your own food business.
Who can help me get started?
Don't waste precious time and energy trying to find out what steps you need to take to get your recipe(s) produced.
This seminar provides you with everything you need to know and provides all the necessary contact information for those in the food industry you will need to work with in order to get your products(s) ready for mass market sales. You will be ready to go into a commercial production of your product(s) immediately after seminar.
Pre-Production
Mary Carter will walk you through the steps of pre-production. You will receive contact information of certified commercial kitchens you can use to manufacture large and small amounts of your product. This gives you the ability to START SMALL and GROW BIG.
Manufacturing / Production
You will also receive all the paperwork and legal forms needed in this industry to protect your recipe(s) and assure it is manufactured consistently and to your unique specifications, everytime.
Q & A Session
There will be a Q&A session so you can ask questions about sales, marketing and distribution. This seminar ends with a walk-through of an actual food tradeshow. You will see and learn the behind-the-scenes issues pertaining to exhibit setup, product promotion, wholesale & retail sales and exhibitor networking. See firsthand what it takes to be in this exciting business.
Don't wait ... register for this course before it sells out. You will be amazed at how affordable and easy it is to enter the commercial food business.
FOOD TRADE CONSULTANTS
Post Office Box 2631
Capistrano Beach, CA 92624
Ph: 949 366 8379 Fax: 949 498 1198
E-mail: staff@foodtradeconsultants.com