How to Start Your Own Business
You've seen Mary Carter ,
owner of Jazz Gourmet Foods Inc, on the Food Network winning award after
award for her gourmet food products. In 2002 her course textbook, "How to
Start Your Own Food Business - A Step-by-Step Guide", won the prestigious
Product of the Year award. You can learn what it takes to enter the
commercial food manufacturing business and see how easy it is to transform
your life with a single recipe.
In 2003 Mary founded America's Best Food shows, a California based consumer
event showcasing Food and Beverage products new to the industry, as well as
hosting a Professional National Food Competition. In 2007 Mary connected
with TV Network Celebrity Chefs who joined her show, making it the largest
consumer food event in Southern California. By attending one of Mary's
seminars you'll learn first hand about this industry, how to start your own
product-based food business and network with others who have successfully
introduced new food products.
Who can help me get started?
Don't waste precious time and energy trying to find out what steps you need to take to get your recipe(s) produced.
This seminar provides you with everything you need to know and provides all the necessary contact information for those in the food industry you will need to work with in order to get your products(s) ready for mass market sales. You will be ready to go into a commercial production of your product(s) immediately after seminar.
Pre-Production
Mary Carter will walk you through the steps of pre-production. You will receive contact information of certified commercial kitchens you can use to manufacture large and small amounts of your product. This gives you the ability to START SMALL and GROW BIG.
Manufacturing / Production
You will also receive all the pre-production paperwork and legal forms
needed in this industry to protect your recipe(s) and assure it is
manufactured consistently and to your unique specifications every time.
Don't wait ... purchase this course now. You will be amazed at how affordable and easy it is to enter the commercial food business.

Post Office Box 2631
Capistrano Beach, CA 92624
Ph: 949 366 9938 Fax: 949 498 1198
E-mail: mary@foodtradeconsultants.com